At Novozymes a science career combines deep scientific knowledge with a dynamic work environment...

As enzymes might damage products processed in a food plant it is the responsibility of the user...

Join the guided tour where Jesper Frederiksen tells about the Bright Green Exhibition that takes...

The European Commissioner for Agriculture and Rural Development, Mariann Fischer Boel shares what...

Meet Xinrui who works as a market analyst in Novozymes

William Wu Wenhao is a graduate from CEIBS MBA School. William joined the international graduate...

Apa jadinya kalau roti bisa tetap segar, lembut, dan lentur selama berhari-hari? Tentu saja...

Every one of us has experienced clothing that turns smelly, dingy, or dirty over time. It's an...

Acrylamide is a chemical compound that is naturally formed in some foods when they are baked,...

More and more consumers are becoming health conscious. With Novozymes Saphera®, dairy producers...

Meet Vanessa who works as a Technical Service Manager in Food and Beverages

See how Novozymes BioPrep® fusion have helped a textile mill in China to reduce 50% water, time...